Monday, November 29, 2010

Thanksgiving Dinner

Brined Turkey with Gravy
Broccoli Casserole
Roasted Butternut Squash with Fresh Garlic
Thanksgiving Potatoes
Cranberry Relish
Italian Olives
Pumpkin Crescent Rolls
Pumpkin Pie


Jolene - EverydayFoodie said...

I love the little pool of gravy - I do that too :-) Gravy and me are good friends.

Shellbelle said...

Oh my, your feast looks fabulous! We went out to eat and I missed out on leftovers. Never again!

Since I'm in the process of catching up with everyone, I had to read back and am I glad I did! I already copy and save the recipe for Hominy Stew (I love hominy) and that delicious looking apple cake!

Now you've made me hungry, so I'm heading to the kitchen!